Switching to GirYashoda's A2 milk was the best decision for my family. My children love the taste and I love knowing exactly where it comes from.
Our collection
Farm-fresh, the way nature intended
Our story
Rooted in tradition, grown with care.
Our Gir cows are a treasured indigenous breed, known for producing A2 milk rich in beneficial proteins. They graze freely on lush green pastures, living the way nature intended — no hormones, no antibiotics, no stress.
Every product we make follows time-honoured methods passed down through generations. From the bilona churning of ghee to hand-crafting our white butter, we believe the old ways are the best ways.
Visit our farmWhy choose us
Goodness you can taste, trust you can feel
Gir Cow A2 Protein
Our indigenous Gir cows produce genuine A2 milk — easier on digestion and richer in nutrients than conventional milk.
Bilona Method
We use the traditional bilona hand-churning process to make ghee, preserving all natural goodness and aroma.
No Preservatives
Everything we produce is free from artificial additives, preservatives, and chemicals. Pure as it gets.
Organic Farm
Our farm is certified organic. The cows graze on natural pastures with no pesticides or synthetic fertilisers.
Families love us